SALE ENDEDThis lightweight yet hardwearing Paulownia Cutting Board can handle all kinds of food prep tasks! Made from kiri wood (Japanese Paulownia), it has a soft texture and fine-grained surface that holds up against cuts while also being gentle on knife blades. Quick-drying and durable, it provides the perfect surface for cutting meat or chopping up veggies!
- Material: kiri wood (Japanese Paulownia)
- Protects knives against chipping and dulling
- Lighweight and quick-drying
- Handmade in Japan
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