Japanese Malted Rice
$22.00
Japanese Malted Rice, also known as Komekoji or Koji rice, is a dry type of rice that is carefully grounded and fermented with a koji starter. This rice is a great ingredient for making fermented foods, such as sweet koji, amazake, miso or even pickles! Packaged in an easy storage packet.
Product Details:
Product Details:
- Content: 300 grams
- Uses 100% domestic rice
- Store at room temperature. Avoid direct sunlight and high temperature.
Comments & Questions:
| Weight | 0.69 lbs |
|---|
Related products
$17.00 – $61.00
$37.00
$18.00
$15.00 – $17.00
$148.00
$36.00 – $43.00
$28.00 – $31.00
$41.00
