Banko-Yaki Clay Cooking Pot

The Banko-Yaki Clay Cooking Pot is a traditional Japanese earthenware from Mie, Japan. Handcrafted by skilled artisans, it is made with heat-resistant clay that allows it to gradually and evenly build heat and retain it even after being removed from the flame. It also utilizes natural far-infrared rays emitted by its glaze that cook each ingredient to the core and seal in all the flavor.

Product Details:

• Traditional Japanese donabe clay pot with outer lid
• Superior heat-retention, keeps food warm
• Perfect for cooking stews and soups
• Not dishwasher-safe
• Not compatible with induction stoves
• Crafted by skilled artisans in the historic pottery region of Mie in Japan

Product available in the U.S. only