This tea powdered blend is made by adding Japanese plum (ume) and natural sea salt from the Seto Inland Sea to seaweed kelp tea (kombu cha). The plum adds a refreshing sour taste to the umami-rich kelp tea and gives it a light rosy color. Ume kombu tea is also naturally caffeine-free and is traditionally consumed as a hot beverage, but it can also be used as a seasoning for cooking.
- Includes one can that contains 2 bags of Japanese kombu ume tea (60g x 2)
- Dimensions: 2.95 x 2.95 x 4.4 (can)
- Can also be used as a seasoning
- Product of Japan
Product available in the U.S. only
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