Japanese Plum and Kelp Tea


Ume Kombucha is a unique tea from Japan that combines the refreshing sourness of plum (ume) and the umami-rich taste of kombu, a nutritious seaweed. It supports digestion, improves thyroid function, and has a relaxing effect. This powdered blend can also be used as a seasoning for a variety of dishes.
Product Details:
  • To prepare, put 1 tsp of powder in a cup and pour hot water
  • Includes 80 g of Japanese plum and kelp tea
  • Dimensions: 4.06 x 2.76 x 2.76 inches
  • Contains powdered dry-pickled plum and seaweed
  • Works as a seasoning to enhance the flavor of dishes such as stews, salads, or pasta
  • Made in Japan

Product available in the U.S. only

Comments & Questions:

Weight 0.31 lbs